I like my potatoes creamy
Potato is a food I enjoy mostly any which way. Roasted, fried, mashed… you cook it, I’ll devour it. With this established, you will understand it was with great excitement I set about creating a...
View ArticleSeitan rejected my soul
I love a good piece of meat… fake, that is and fake meat rarely comes better than a chunky slab of seitan. Seitan is a meat substitute made of wheat gluten originating from China and it is particularly...
View Article¡Viva la comida vegana!
New vegan mince by Sainsbury's During a recent stroll through my local Sainsbury’s, I glanced without expectation at the usual suspects in the chilled section. One brand of tofu, multiple Quorn...
View ArticleMagical sneaky snack time
As I reported a few months ago, the grocery store chain Co-operative is a market leader in labelling cruelty-free products. What many other high street food retailers are now just doing, Co-operative...
View ArticleStew
Dinner tonight was this lovely vegan meatball stew I threw together using VBites meatballs. I flavoured it with plenty of chipotle and hot sauce while my rice stack in the centre was packed with...
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